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Vancouver

Founded in 1936 as Pacific Produce, FreshPoint Vancouver serves the Greater Vancouver area with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions. For a list of all our Canadian locations, visit FreshPoint Canada.

facility

  • 66,500 square-foot warehouse space
  • Delivery fleet of 23 refrigerated trucks
  • Dedicated inside sales department
  • Tomato Repack facility
  • Split-Pack Production facility
  • Cash-and-carry department, 7 days a week

food safety

  • Fully-documented HACCP and recall program compliant with CFIA
  • CFIA licensed facility
  • GFSI/SQF certified facility
  • Emergency Preparedness Plan in place
  • Certificate of Insurance and Hold Harmless Agreement required on all products and services
  • Good Agricultural Practices and/or Good Manufacturing Practices required on all high risk produce purchased and audits maintained on secure database
  • Dedicated Food Safety Program Technologist

Distribution Map

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Customer Base

Retail & Wholesale
Travel & Leisure

Address:

1020 Malkin Avenue
Vancouver, BC V6A 3S9

P: 1-800-661-7997 | 604-253-1551

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint1 day ago
FreshPoint is proud to offer a unique product in South Florida and Puerto Rico—fresh coconuts, carefully peeled and prepared with a convenient straw for easy enjoyment.

Naturally sweet, hydrating, and rich in electrolytes, these coconuts provide a refreshing and healthy option, especially during warm island days. Ideal for resorts, hospitality, and customers seeking an authentic tropical experience.

Available locally in FreshPoint Puerto Rico.
FreshPoint
FreshPoint1 day ago
So proud to see what our partnership with Second Harvest has accomplished. One million jars of spaghetti sauce through the Tomato Project is truly incredible. 🍅❤️

Grateful to be part of something that turns fresh tomatoes into meals that make a real difference in our community.
FreshPoint
FreshPoint1 day ago
It’s ‪FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
FreshPoint
FreshPoint2 days ago
Come grow with us! ⁠

Do you or someone you know have a passion for produce? We are hiring people that are motivated and eager to grow. Are you a self-starter that likes to work with people? FreshPoint Puerto Rico has an excellent opportunity for growth as a Inside Sales Rep.

FreshPoint is North America’s leading produce distributor. Are you ready to start your fresh career move? ⁠

⁠Click the link below to learn more about this role and other openings.

https://careers.sysco.com/en/job/trujillo-alto/inside-sales-representative/1105/86743897136
FreshPoint
FreshPoint4 days ago
Anjou pears bring comfort and flavor to winter menus.

Juicy and naturally sweet, Anjou pears are a winter favorite that shines in both baking and cooking. They hold their shape well when heated, making them perfect for pies, tarts, poached desserts, roasted applications, and savory dishes alike.

From baked goods to warm entrées and seasonal sides, Anjou pears are an easy way to add comforting, in-season flavor to menus.

Want to learn more? Click the link below.
https://www.freshpoint.com/archive/commodity-pears-anjou/
FreshPoint
FreshPoint1 week ago
Blood oranges are in season!

Known for their vibrant color and bold, citrus-forward flavor, blood oranges are a standout winter citrus that adds visual impact and a seasonal twist to menus. They work beautifully across applications—from salads, vinaigrettes, and seafood dishes to desserts, cocktails, and house-made beverages.

With peak availability right now, blood oranges are a great opportunity to inspire seasonal menu features and spark conversations with customers looking to refresh their offerings.

Click the link below to learn more.

https://www.freshpoint.com/news/video-blood-oranges-cara-cara-oranges/
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