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South Texas

Founded in 1981 as City Produce, FreshPoint South Texas serves all of South and Central Texas from Waco to the Rio Grande Valley, from Corpus Christi to Eagle Pass and everywhere in-between. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.

facility

  • 60,000 square-foot facility.
  • Refrigerated loading and receiving dock ensuring an unbroken cold chain.
  • Refrigerated delivery fleet of 40 trucks with digitally-controlled temperature and on board tablets with geo-fencing.
  • Dedicated culinary specialists to assist you with menu planning, product innovation, and all of your produce needs.
  • Internet ordering through myFreshPoint.com or on your smart phone/tablet.
  • Online Account Management through Pay.Sysco.com
  • State-of-the-art Local Product reporting module.
  • Key Drop program with over 1,000 deliveries made weekly, so your product is in your cooler before you are.

food safety

  • Fully-documented HACCP and recall program FDA/USDA compliant.
  • FDA compliant with Homeland Security bioterrorism guidelines.
  • Disaster Preparedness Action Plan in place.
  • AIB, Silliker Third-Party Inspection at our facility.
  • Certificate of Insurance and Grower Good Agriculture Practice required on all products.
  • Facility is Primus GFSI Certified.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Business in Industry
Education

Address:

4651 Greatland Drive
San Antonio, Texas 78218

P: 210-699-9391 | F: 210-699-4432

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint3 days ago
Add a touch of sophistication to your fall and winter menus with the earthy, nutty flavor of celery root. Perfect for creamy purées or roasted sides, it brings depth and texture to any dish. Its subtle celery notes pair beautifully with apples, truffles, and robust proteins, making it a versatile ingredient for seasonal creations.

Available locally at FreshPoint Minnesota.

#Buylocal #PeoplePassionProduce #OurFirstNameIsFresh
FreshPoint
FreshPoint5 days ago
It’s ‪FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
FreshPoint
FreshPoint5 days ago
Quince is a golden fall fruit that’s too tart to eat raw, but once cooked, it transforms into a sweet, fragrant delight with hints of apple and pear. Chefs can showcase it in jams, glazes, roasted with pork or poultry, or in tarts. Quince adds a unique flavor, vibrant color, and a touch of autumn to any dish.

#FreshFruit #PeoplePassionProduce #ourfirstnameisfresh
FreshPoint
FreshPoint7 days ago
FreshPoint recently hosted a powerful evening that brought together culinary leaders, donors, and advocates in support of hospitality workers navigating crises through the "Help the House Foundation". The event raised vital funds to address pressing needs faced by restaurant employees, including housing insecurity, limited access to health care, mental health support, and food insecurity. Though they are the backbone of our communities, many hospitality workers still lack basic protections and essential resources.⁠

Thanks to everyone who joined us, we were able to make a meaningful impact and support those who keep our kitchens and communities running.⁠

#FreshPointCares #GiveBack #CommunitySupport
FreshPoint
FreshPoint1 week ago
🍁 Happy Canadian Thanksgiving from all of us at FreshPoint! 🍁

Today, we’re grateful for the farmers who grow the freshest ingredients, the chefs who bring them to life, the employees whose hard work keeps everything running smoothly, and our valued customers who trust us to deliver quality every day. 🦃✨

From our FreshPoint family to yours, may your holiday be filled with gratitude, fresh flavors, and great company. 🥂

#CanadianThanksgiving #FreshPoint
FreshPoint
FreshPoint2 weeks ago
Crisp, slightly peppery, and bursting with color, these Watermelon radishes aren’t just beautiful; they’re incredibly adaptable in the kitchen. Shave them thin for salads or slaws, roast for a nutty, mellow flavor, pickle for tangy crunch, or use as a garnish to add instant visual wow. Elevate your dishes and let these radishes shine this season!⁠

Available locally at FreshPoint Minnesota. ⁠

#PeoplePassionProduce #‎OurFirstNameIsFresh #FreshProduce

Our Leadership Team

Nicholas Rocha
Regional President

Michael Shriner
Regional VP of Sales

Dean Rotan
Regional CFO

Michael Hernandez
Director of Operations

Jordan Groover
District Sales Manager

Stephanie Morales
Human Resources