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South Florida

Founded in 1987 as A One A Produce and Dairy, FreshPoint South Florida serves the region with the finest quality products, and the most reliable service available. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.

facility

  • State-of-the-art 175,000 square-foot facility.
  • Refrigerated loading and receiving dock ensuring an unbroken cold chain.
  • Refrigerated delivery fleet with approximately 70 straight trucks and 28 tractor/trailers.
  • Constant GPS tracking through XRS tablet system within the truck.
  • Customized distribution programs to meet special needs.
  • Internet ordering through myFreshPoint.com.
  • FreshCuts, Grab and Go, Organic, and Tomato Value Add options available

food safety

  • Fully-documented HAACP and recall program.
  • FDA/USDA compliant.
  • Facility is SQF Certified Level 2.
  • Disaster Preparedness Action Plan in place.
  • FDA compliant with Homeland Security bio-terrorism guidelines.
  • HACCP Program & ServSafe Certification.
  • Certificate of Insurance and Grower Good Agriculture Practice required on products purchased.
  • Dedicated Food Safety Manager.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Education
Travel & Leisure

Address:

2300 Northwest 19th Street
Pompano Beach, Florida 33069

P: 954-917-7272 | F: 954-917-7550

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint16 hours ago
Happy Thanksgiving from everyone here at FreshPoint! ⁠

We’re so grateful for the chefs who pour their passion into every dish, the team members who make it all possible, and our amazing customers who continue to inspire us every day. ⁠
May your holiday be filled with warmth, joy, and plenty of good food shared with loved ones. 🥂✨
FreshPoint
FreshPoint2 days ago
It's Wallpaper Wednesday...and this month we are talking about mushrooms! Mushrooms can give your dish an umami characteristic, which is a rich, meaty, and savory quality, but without the meat. ⁠

Add a little color to your desktop workspace with this colorful desktop wallpaper. ⁠Click the link in bio to download. 🖥️ #peoplepassionproduce #‎ourfirstnameisfresh
FreshPoint
FreshPoint2 days ago
It's Wallpaper Wednesday...and this month we are talking about mushrooms! Mushrooms can give your dish an umami characteristic, which is a rich, meaty, and savory quality, but without the meat.

Add a little color to your desktop workspace with this colorful desktop wallpaper. ⁠Click the link to download. 🖥️ #peoplepassionproduce https://bit.ly/2025-Dec #‎ourfirstnameisfresh
FreshPoint
FreshPoint3 days ago
🎒 FreshPoint Dallas Back-to-School Drive⁠

Recently, FreshPoint Dallas hosted a special back-to-school event for our associates with children. FreshPoint Dallas colleagues were treated to a back-to-school fair, where essential supplies like folders, pencils, notebooks, backpacks, highlighters, Kleenex, crayons, and more were packed and distributed by our FreshCuts leadership team.⁠

It was a fun and meaningful way to support our team members and their families as the new school year gets underway!⁠

#FreshPointCares
FreshPoint
FreshPoint5 days ago
Kasturi Farms began in 2012 with a mission to build a farm that both nourishes the community and nurtures the land. ⁠

Today, they proudly supply FreshPoint Dallas with a variety of fresh produce, including summer squash, peppers, cucumbers, eggplant, fenugreek, Indian eggplant, Thai eggplant, and more.⁠

Owner Vijay Singhal is deeply passionate about the work, sharing, “Farming makes me feel alive. The cycle of sowing seeds, growing, nourishing, harvesting, and eating—and then composting—is magical. It makes me feel truly in touch with nature, and I love living that way.”⁠

Want to learn more? Click the link in bio to read more about one of FreshPoint Dallas' local farms, and while you are there, pop in your zip code to see who our local farmers are near you.⁠

#LocalFarmer
FreshPoint
FreshPoint7 days ago
It’s ‪FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../

Our Leadership Team

Alan Lieberman
President

Jacob Baron
Value Add Manager


David Yelenosky
VP of Finance

Katherine Leblanc
VP Sales

Patrick Carraro
VP Operations

Bill Nevins
VP Merchandising

Pamela Bonina
Human Resources