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Southern California

Established in 1921 as G&G Produce Co. FreshPoint Southern California services Los Angeles, Orange, Ventura, Riverside, San Bernardino, San Diego, and Clark counties providing with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our vision of being our customers’ most valued and trusted business partner.

facility

  • 145,000 square-foot facility with 9 temperature controlled zones in Southern California.
  • 85 100% refrigerated delivery trucks in Southern California.
  • Dedicated produce specialist to assist you with menu planning and all your produce needs.
  • Internet ordering through myFreshpoint.com.
  • E-Commerce Solution.
  • Committed to sustainability and environmental responsibility.
  • 8 refrigerated delivery trucks in Las Vegas, Nevada.
  • Customer care personnel available 7 days a week.

food safety

  • Fully-documented HACCP and recall program FDA/USDA compliant.
  • FDA compliant with Homeland Security bioterrorism guidelines.
  • Disaster Preparedness Action Plan in place.
  • Facility is SQF Certified Level 2.
  • HACCP Program & ServSafe Certification.
  • Certificate of Insurance and Grower Good Agriculture Practice required on all products.
  • Dedicated Food Safety Manager.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Education
Travel & Leisure

Address:

155 North Orange Avenue
City of Industry, CA 91744

P: 626-855-1400 | F: 626-330-6985

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint
You haven’t had asparagus until you’ve had Zuckerman’s Delta asparagus! Read more on what Karen has to say. https://www.freshpoint.com/news/zuckerman-farms-delta-asparagus/

FreshPoint Southern California Zuckerman's Farm
FreshPoint
FreshPoint
This month we are featuring our FreshPoint Charlotte location.

Everyone say HI 👋 to Victor… He has been a member of our FreshPoint Team for 15 years!

His continued commitment to our customers is outstanding. He has one of our highest volume routes and completes it in a timely manner while also keeping the customer’s needs first.

With the product knowledge he has gained over his career, Victor strives daily to make sure our customers have what they need. We think he embodies our Value of “Integrity” as he is a high performer, and both our customers and associates truly appreciate him. He always has a smile on his face and brightens up a room when he walks in. He is extremely reliable and truly an asset to our team.

Victor, thank you for all you do. Let’s all give him a 👋 #peoplepassionproduce

Are you looking for a fresh career in the Charlotte area? Check out these openings we have for drivers and other opportunities. https://bit.ly/3MMAiuB
FreshPoint
FreshPoint
"The FreshPress" is a comprehensive market report we publish every Friday to help you stay informed. This resource is a quick read that covers a variety of items from the field to your plate.

Click to read this week's report, and stay in touch with your Marketing Associate for solutions to your needs. #freshpressfriday #peoplepassionproduce #ourfirstnameisfresh

📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
FreshPoint
FreshPoint
As a boy in upstate South Carolina, Greg Johnsman learned the process of milling grits the old-fashioned way from a 3rd-generation miller named Jack Brock. Greg’s wife Betsy has been farming with her family on the sea islands in the Lowcountry for her entire life.

Today, at their farm Marsh Hen Mill, they harvest and mill heirloom grits and grains. The varieties range from Jimmy Red corn to Sea Island Blue to Unicorn grits (they’re pink!).

Did you know we have a whole website dedicated JUST to our local farmers? Click to read more about one of our Charlotte area local farms, Marsh Hen Mill. And while you are there, pop in your zip code to see who our local farmers are near you. https://local.freshpoint.com/store_page/marsh-hen-mill/

#peoplepassionproduce
FreshPoint Atlanta FreshPoint Charlotte FreshPoint Raleigh Marsh Hen Mill
FreshPoint
FreshPoint
Also called broad beans, did you know fava beans need to be shucked twice? Don't worry, your effort is worth it! In this quick video, we go over their history, a few uses, and how to clean them. https://youtu.be/Tk2G6E8S63I
FreshPoint
FreshPoint
Congratulations, Jose! Thank you for 41 years 🎉 Happy retirement!

#peoplepassionproduce

Our Leadership Team

Preston Fletcher
President

Jeff Ronk
VP of Merchandising

Luis Garcia
VP of Sales


Ron Gateb
VP of Operations

Juan Escobar
Human Resources



Karen Beverlin
VP of Specialty Produce

Robin Kawashima
Field Chief Financial Officer


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FreshPoint’s Response to Coronavirus.  Learn More