Exclusive Items Flyers
FreshPress
Alerts
FreshPress Plus
Pittsburgh
We are the premier distributor of fresh and specialty foods to the restaurant and foodservice industry in Western Pennsylvania. We strive every day to inspire our customers with hyper-fresh, authentically delicious foods delivered in the purest and safest form possible. Our most demanding partners—the chefs, restaurateurs and retail buyers committed to quality above all else—are the lifeblood of our company. It is an honor to be the chosen purveyor of region’s finest and busiest restaurants, largest hospitals and several of the best colleges and universities in the country.
facility
- 88,000 square foot processing and distribution center
- Energy-efficient LED lighting
- Rapid roll automatic doors
- Centralized ammonia refrigeration system
- 60-foot deep shipping and receiving dock,
- FreshCuts, Grab and Go, Organic, and Tomato Value Add options available
Ask your sales representative about coming in for a tour. Foodies welcome!
food safety
- SQF Certification (Safe Quality Food) Level II
- HACCP Certified (Hazard Analysis and Critical Control Points)
- US Food and Drug Administration – Food Facility Inspected and Permitted
- Allegheny County Health Department Inspected and Permitted
- Pennsylvania Department of Agriculture – Food Establishment Inspected and Permitted
- Pennsylvania Department of Agriculture – Seafood HACCP / Shellstock Reshipper Inspected and Permitted
- USDA – Perishable Agricultural Commodities Act (PACA) Compliant
- Dairy Distribution Licenses from PA and WV
- Bioterrorism Act of 2002 Compliant
- Food Safety Modernization Act Compliant
Distribution Map
Navigate our coverage area by county. To search your specific location select full screen.
Social Corner
FreshPoint
With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success.
Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
Today and every day, we honor the brave men and women who have served our country. Thank you for your courage, sacrifice, and dedication.
#VeteransDay
#VeteransDay
Crisp, vibrant, and packed with old-school flavor, heirloom apples bring depth and nostalgia to autumn menus. 🍂🍎🍏
Their range of sweetness, acidity, and texture makes them ideal for both sweet and savory dishes. You can roast them alongside pork, layer them into tarts, or turn them into chutneys and compotes.
Seasonal, versatile, and full of character — heirloom apples are the perfect way to add a true taste of fall to your menu.
Want to learn more? Click the link below/in bio.
https://www.freshpoint.com/news/fresh-things-what-is-an-heirloom-apple/
Their range of sweetness, acidity, and texture makes them ideal for both sweet and savory dishes. You can roast them alongside pork, layer them into tarts, or turn them into chutneys and compotes.
Seasonal, versatile, and full of character — heirloom apples are the perfect way to add a true taste of fall to your menu.
Want to learn more? Click the link below/in bio.
https://www.freshpoint.com/news/fresh-things-what-is-an-heirloom-apple/
Come grow with us!
Do you or someone you know have a passion for produce? We are hiring people that are motivated and eager to grow. Are you a self-starter that likes to work with people? FreshPoint Dallas has an excellent opportunity for growth as a Night Warehouse Manager.
FreshPoint is North America’s leading produce distributor. Are you ready to start your fresh career move?
Click the link in below to learn more about this role and other openings.
https://careers.sysco.com/en/job/dallas/night-warehouse-manager/1105/86434252432
Do you or someone you know have a passion for produce? We are hiring people that are motivated and eager to grow. Are you a self-starter that likes to work with people? FreshPoint Dallas has an excellent opportunity for growth as a Night Warehouse Manager.
FreshPoint is North America’s leading produce distributor. Are you ready to start your fresh career move?
Click the link in below to learn more about this role and other openings.
https://careers.sysco.com/en/job/dallas/night-warehouse-manager/1105/86434252432
It’s FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
Don’t underestimate these little gems, fingerling potatoes pack big flavor and endless versatility.
Crispy roasted, smashed with herbs, or served as a side, their buttery texture and earthy sweetness make them the perfect complement to any dish.
Chefs love them for their vibrant color, unique shape, and ability to withstand high heat. Ideal for roasting, grilling, or pan-frying. 🔥
Serve them alongside seared fish, steak, or as a rustic base for seasonal veggies.
Crispy roasted, smashed with herbs, or served as a side, their buttery texture and earthy sweetness make them the perfect complement to any dish.
Chefs love them for their vibrant color, unique shape, and ability to withstand high heat. Ideal for roasting, grilling, or pan-frying. 🔥
Serve them alongside seared fish, steak, or as a rustic base for seasonal veggies.
What an incredible showcase of skill and dedication! We're proud to celebrate the talented technicians across Sysco and FreshPoint who keep our teams moving and our customers supplied every day. Thank you for all you do!
OUR LEADERSHIP TEAM
Karl Brunner
President
Edd Dwyer
Vice President of Operations
David Golomb
Vice President of Sales
Anthony Machi
Director of Merchandising
James Kusnir
Finance Manager
Sue Black
Human Resources