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Oklahoma City

Founded as Thomas Brothers Produce, FreshPoint Oklahoma serves most of the state providing the finest quality produce and service. The cornerstone of the company is to offer our customers “The Total Quality FoodService Experience”. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.

Facility

  • 40,000 square-foot facility in Oklahoma City.
  • Refrigerated loading and receiving dock ensuring an unbroken cold chain.
  • Cross-dock facility in Tulsa.
  • Refrigerated delivery fleet of 34 trucks with digitally-controlled temperature and on-board tablets with geo-fencing.
  • Dedicated culinary specialists to assist you with menu planning, product innovation, and all of your produce needs.
  • Internet ordering through myFreshPoint.com or on smart phone or tablet.
  • Online Account Management through Pay.Sysco.com
  • State-of-the-art Local Product reporting module.
  • Key Drop program with over 200 deliveries made weekly.

food safety

  • Fully-documented HACCP and recall program FDA/ USDA compliant.
  • FDA compliant with Homeland Security bioterrorism guidelines.
  • Scan-in and Scan-out of all product for traceability.
  • Disaster Preparedness Action Plan in place.
  • Facility is Primus GFSI Certified.
  • Certificate of Insurance for all vendors.
  • Good Agriculture Practice required on all products.
  • Food Safety Preparedness programs for local growers.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Education

Address:

3100 N I-35 Service Road
Oklahoma City, OK 73099

P: 405-879-0400 | F: 405-879-0440

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint
It’s ‪FreshPress Friday‬! Keep tabs on what’s going on in the market....click the link to read this week's full report. ‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬

"The FreshPress" is a market report we publish every week to help you stay informed. This resource is a quick read that covers a variety of items from the field to your plate.

Click to read this week's report, and stay in touch with your sales representative for solutions to your needs. #freshpressfriday #peoplepassionproduce #ourfirstnameisfresh

📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
FreshPoint
FreshPoint
Today is the Summer Solstice, the official first day of summer... Enjoy all the delicious summer favorites! 🍒

#peoplepassionproduce #eatseasonal
FreshPoint
FreshPoint
FreshPoint
🌽 **Dwelley Yellow Corn** 🌽

For nearly 3 decades, we’ve tested the sugar of every corn brand we can find every summer. Two things never change: Brentwood corn is sweeter than corn grown anywhere else in the state, and Dwelley corn is the sweetest from Brentwood.

Several farms pack under the Brentwood Diamonds brand, but we love Dwelley’s—it is not just sweet, it is also especially tender. If you’re new to Dwelley corn, you’re in for a treat!

Chefs who know Dwelley corn absolutely love it and wait every year for it to start. The wait is over!! 🚜🌽

#DwelleyCorn #FarmFresh #ChefFavorite #SummerHarvest #FarmToTable
FreshPoint
FreshPoint
Our Purpose is connecting the world to share food and care for one another.
FreshPoint
FreshPoint
Grilling season is here! Stop in and join the festivities, and also enter for a chance to win!
FreshPoint
FreshPoint
We hope to see you there!

Our Leadership Team

Clay Wachter
Regional President

Michael Shriner
Regional VP of Sales

Dean Rotan
Regional CFO

Nicholas Rocha
Regional VP of Merchandising

Tal Harris
Director of Purchasing

Calvin Holman
Director of Operations

Susan Savage
District Sales Manager

KC Ely
Food Safety Manager

Greg Estle
Human Resources