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Mid-Atlantic

Formerly known as The Coastal Companies, FreshPoint Mid-Atlantic was founded in 1992 and acquired by Sysco in 2022. We offer a portfolio of products and services unmatched in the marketplace and in the industry. Our company operates 450,000 square feet of refrigerated space across two facilities and have in-house logistics capabilities that provide unparalleled reach from Maine to Florida.

About Us: 

With over 2000 SKUs and over 4000 made to order items available, we are the leading Mid-Atlantic distributor of whole produce, dairy, specialty, and products. Our team offers a wide variety of fresh-cut and value-added products, manufacturing items such as pre-cut fruits and vegetables, salsas, meal preparation solutions and grab-and-go items. With a niche for fill-in orders and product rework, we have  established ourselves as a dependable and timely partner for large retail companies. We also supply prepared foods, including grab-and-go products, box lunch programs, and private label items for retail customers. Specializing in producing and crafting innovative food items.

 

facility

  • 330,000 square foot state-of-the-art facility in Laurel, MD.
  • 120,000 square-foot operations and product development facility in Jessup, MD.
  • Produce-ripening rooms to ensure peak flavor and import and repacking areas for fresh herbs and other commodities.
  • 40 ft high refrigerated distribution center with deep docks and 50 doors.
  • High-tech production floor, complete with cutting-edge processing and manufacturing equipment.
  • Fleet of over 250 refrigerated box trucks, tractor trailers, and vans.
  • FreshCuts, Grab and Go, Organic, and Tomato Value Add options available

food safety

  • A team of 20 full-time food safety techs including food scientists, and SQF practitioners, and a full training program for all QA crew members.
  • SQF Level 3 Certified, maintaining an Excellent
  • Star-K Kosher Certified.
  • Fully-documented HACCP and recall program FDA/USDA compliant.
  • Comprehensive food defense program.
  • Compliant with all applicable regulations under the FDA’s Food Safety Modernization Act (FSMA).
  • Implemented a structured approach to GMPs and an extensive food safety plan.
  • Maintain traceability on all products and perform mock recalls twice a year to ensure the integrity of our recall program.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Education
Travel & Leisure

FreshPoint Mid-Atlantic:

9001 Whiskey Bottom Road
Laurel, MD 20723

Coastal: (410) 799-8000
Lancaster: (800) 247-8125

FreshPoint Mid-Atlantic Value Added:

7591 Montevideo Rd.
Jessup, MD 20794

Sales: (410) 799-4444

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint1 day ago
Sweet, nutty, and versatile butternut squash is the ultimate autumn ingredient. 🍂

Roast it, puree it, stuff it, or spiralize it — there’s no wrong way to let it shine. Chefs, think cozy soups, rich risottos, roasted sides, or creamy pastas that bring all the fall flavor your guests are craving.

Pro tip: pair it with brown butter, sage, or a touch of chili for the perfect balance of sweet and savory.

How are you featuring butternut squash on your seasonal menu?

#FallFavorite
FreshPoint
FreshPoint2 days ago
It’s ‪FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
FreshPoint
FreshPoint3 days ago
We’re proud to work with local growers like De Francesco Farm, delivering some of the freshest Connecticut-grown produce to customers through FreshPoint. 🌿

Supporting local farms strengthens our food system, keeps supply chains closer to home, and ensures the highest quality from field to fork. #OnePlanetOneTable #SupportLocal
FreshPoint
FreshPoint4 days ago
It's Wallpaper Wednesday...and this month we are talking about herbs!

Some herbs can play a starting role in a dish, such as with pesto, and some herbs do some heaving lifting behinds the scenes (we’re looking at you, bay leaves).

Herbs add color to your menu and now you can add a little color to your desktop workspace with this colorful desktop wallpaper. ⁠Click the link to download. 🖥️ https://bit.ly/2025-Nov #peoplepassionproduce
FreshPoint
FreshPoint6 days ago
Bright, tangy, and perfectly in season, grapefruit adds a punch of acidity to salads, balances rich seafood dishes, and brings vibrancy to desserts and cocktails. Make the most of this seasonal citrus.

#FreshFruit #EatSeasonal #FreshVeggies
FreshPoint
FreshPoint
FreshPoint1 week ago
Bold and colorful, these crisp radishes pack a gentle peppery punch while adding eye-catching flair to any plate. Ideal for thinly sliced salads, vibrant pickles, or roasted to bring out their natural sweetness, purple daikon is a versatile, seasonal ingredient that brings a bright, seasonal touch to your fall dishes.

Available locally at FreshPoint Minnesota. Get yours today!