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Mid-Atlantic

Formerly known as The Coastal Companies, FreshPoint Mid-Atlantic was founded in 1992 and acquired by Sysco in 2022. We offer a portfolio of products and services unmatched in the marketplace and in the industry. Our company operates 450,000 square feet of refrigerated space across two facilities and have in-house logistics capabilities that provide unparalleled reach from Maine to Florida.

About Us: 

With over 2000 SKUs and over 4000 made to order items available, we are the leading Mid-Atlantic distributor of whole produce, dairy, specialty, and products. Our team offers a wide variety of fresh-cut and value-added products, manufacturing items such as pre-cut fruits and vegetables, salsas, meal preparation solutions and grab-and-go items. With a niche for fill-in orders and product rework, we have  established ourselves as a dependable and timely partner for large retail companies. We also supply prepared foods, including grab-and-go products, box lunch programs, and private label items for retail customers. Specializing in producing and crafting innovative food items.

 

facility

  • 330,000 square foot state-of-the-art facility in Laurel, MD.
  • 120,000 square-foot operations and product development facility in Jessup, MD.
  • Produce-ripening rooms to ensure peak flavor and import and repacking areas for fresh herbs and other commodities.
  • 40 ft high refrigerated distribution center with deep docks and 50 doors.
  • High-tech production floor, complete with cutting-edge processing and manufacturing equipment.
  • Fleet of over 250 refrigerated box trucks, tractor trailers, and vans.
  • FreshCuts, Grab and Go, Organic, and Tomato Value Add options available

food safety

  • A team of 20 full-time food safety techs including food scientists, and SQF practitioners, and a full training program for all QA crew members.
  • SQF Level 3 Certified, maintaining an Excellent
  • Star-K Kosher Certified.
  • Fully-documented HACCP and recall program FDA/USDA compliant.
  • Comprehensive food defense program.
  • Compliant with all applicable regulations under the FDA’s Food Safety Modernization Act (FSMA).
  • Implemented a structured approach to GMPs and an extensive food safety plan.
  • Maintain traceability on all products and perform mock recalls twice a year to ensure the integrity of our recall program.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Education
Travel & Leisure

FreshPoint Mid-Atlantic:

9001 Whiskey Bottom Road
Laurel, MD 20723

Coastal: (410) 799-8000
Lancaster: (800) 247-8125

FreshPoint Mid-Atlantic Value Added:

7591 Montevideo Rd.
Jessup, MD 20794

Sales: (410) 799-4444

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint10 hours ago
Cahaba Clubs Herbal Outpost sits on a 10-acre parcel in Odessa, Florida, just northwest of downtown Tampa.

Marvin began his hydroponic growing operation in this serene setting in 2000. With the support of family, friends, and a dedicated team, he continues to grow and evolve in the hydroponic farming business. Simply put, Marvin is all about micros. 🌱

Cahaba grows the freshest hydroponic micro greens, herbs, petite lettuces, and specialty pea shoots, harvested daily and cut to order before shipping nationwide. Grown in environmentally controlled greenhouses, their greens receive nutrient-rich water delivered directly to the root, then recycled and reused, using significantly less water than traditional methods.

Chefs use Cahaba products not only as a garnish, but also as a unique and flavorful condiment to their signature dishes, delivering vibrant flavor and exceptional quality with impressive shelf life.

#LocalFarmer
FreshPoint
FreshPoint3 days ago
St. Patrick’s Day is almost here, and it’s time to feature the classics ☘️⁠

Slow-cooked, perfectly seasoned corned beef brisket from Buckhead|Newport paired with fresh cabbage from FreshPoint makes the holiday menu a winner. From traditional cabbage and potatoes to stacked sandwiches and creative Irish-inspired specials, this duo brings comfort, nostalgia, and strong menu appeal.⁠

Now’s the time to start those menu conversations, plan features, and make sure your customers are set up for a successful St. Patrick’s Day push!⁠

#BuckheadNewport #SeasonalSpecials
FreshPoint
FreshPoint4 days ago
It’s ‪FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
FreshPoint
FreshPoint5 days ago
Everyone say hello to our FreshPoint West Coast Florida Operations team 👏

Recognized during the recent Town Hall as the Ops Site of the Quarter, this team continues to lead by example and drive operational excellence. Their daily focus on the customer fuels everything they do, ensuring every order, every interaction, and every delivery is a positive experience.

This recognition is well deserved, and we’re proud to spotlight a group that shows up with purpose and delivers every single day.

Job well done!
FreshPoint
FreshPoint1 week ago
Asparagus is in season! 🌱

Crisp, tender, and full of flavor, asparagus is a versatile ingredient that shines on menus. From grilled sides and fresh salads to pasta, risotto, and creative chef specials. In season now, it’s the perfect way to highlight fresh, local flavors that guests will love.

Want to learn more? Click the link below.

https://www.freshpoint.com/news/produce-101-asparagus/
FreshPoint
FreshPoint1 week ago
Kickstart your day the FreshPoint way with Pure Green’s cold-pressed juices! The “Wake Up Call” — a zesty mix of apple, ginger, lemon, and cayenne gives you that natural morning boost you need. From full-size bottles to powerful juice shots, Pure Green keeps Puerto Rico refreshed, healthy, and energized all day long.

Available locally at FreshPoint Puerto Rico.









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