Mid-Atlantic

FreshPoint Mid-Atlantic was founded in 1992 and acquired by Sysco in 2022formerly known as The Coastal Companies. – We offer a portfolio of products and services unmatched in the marketplace and in the industry. Our company operates 550,000 square feet of refrigerated space across two facilities and have in-house logistics capabilities that provide unparalleled reach from Maine to Florida.

About Us: 

We are the leading Mid-Atlantic distributor of whole produce, dairy, specialty, and products. Our team offers a wide variety of fresh-cut and value-added products, manufacturing items such as pre-cut fruits and vegetables, salsas, meal preparation solutions and grab-and-go items. With a niche for fill-in orders and product rework, we have  established ourselves as a dependable and timely partner for large retail companies. We also supply prepared foods, including grab-and-go products, box lunch programs, and private label items for retail customers. Specializing in producing and crafting innovative food items.

facility

• 330,000 square foot state-of-the-art facility in Laurel, MD.
• 220,000 square-foot operations and product development facility in Jessup, MD.
• Produce-ripening rooms to ensure peak flavor and import and repacking areas for fresh herbs and other commodities.
• 40 ft high refrigerated distribution center with deep docks and 50 doors.
• High-tech production floor, complete with cutting-edge processing and manufacturing equipment.
• Fleet of over 250 refrigerated box trucks, tractor trailers, and vans.
• FreshCuts, Grab and Go, Organic, and Tomato Value Add options available

food safety

• A team of 20 full-time food safety techs including food scientists, and SQF practitioners, and a full training program for all QA crew members.
• SQF Level 3 Certified, maintaining an Excellent
• Star-K Kosher Certified.
• Fully-documented HACCP and recall program FDA/USDA compliant.
• Comprehensive food defense program.
• Compliant with all applicable regulations under the FDA’s Food Safety Modernization Act (FSMA).
• Implemented a structured approach to GMPs and an extensive food safety plan.
• Maintain traceability on all products and perform mock recalls twice a year to ensure the integrity of our recall program.

FreshPoint Mid-Atlantic:

9001 Whiskey Bottom Road
Laurel, MD 20723

Coastal: (410) 799-8000
Lancaster: (800) 247-8125

FreshPoint Mid-Atlantic Value Added:

7591 Montevideo Rd.
Jessup, MD 20794

Sales: (410) 799-4444