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Mid-Atlantic
Formerly known as The Coastal Companies, FreshPoint Mid-Atlantic was founded in 1992 and acquired by Sysco in 2022. We offer a portfolio of products and services unmatched in the marketplace and in the industry. Our company operates 450,000 square feet of refrigerated space across two facilities and have in-house logistics capabilities that provide unparalleled reach from Maine to Florida.
About Us:
With over 2000 SKUs and over 4000 made to order items available, we are the leading Mid-Atlantic distributor of whole produce, dairy, specialty, and products. Our team offers a wide variety of fresh-cut and value-added products, manufacturing items such as pre-cut fruits and vegetables, salsas, meal preparation solutions and grab-and-go items. With a niche for fill-in orders and product rework, we have established ourselves as a dependable and timely partner for large retail companies. We also supply prepared foods, including grab-and-go products, box lunch programs, and private label items for retail customers. Specializing in producing and crafting innovative food items.
facility
- 330,000 square foot state-of-the-art facility in Laurel, MD.
- 120,000 square-foot operations and product development facility in Jessup, MD.
- Produce-ripening rooms to ensure peak flavor and import and repacking areas for fresh herbs and other commodities.
- 40 ft high refrigerated distribution center with deep docks and 50 doors.
- High-tech production floor, complete with cutting-edge processing and manufacturing equipment.
- Fleet of over 250 refrigerated box trucks, tractor trailers, and vans.
- FreshCuts, Grab and Go, Organic, and Tomato Value Add options available
food safety
- A team of 20 full-time food safety techs including food scientists, and SQF practitioners, and a full training program for all QA crew members.
- SQF Level 3 Certified, maintaining an Excellent
- Star-K Kosher Certified.
- Fully-documented HACCP and recall program FDA/USDA compliant.
- Comprehensive food defense program.
- Compliant with all applicable regulations under the FDA’s Food Safety Modernization Act (FSMA).
- Implemented a structured approach to GMPs and an extensive food safety plan.
- Maintain traceability on all products and perform mock recalls twice a year to ensure the integrity of our recall program.
Distribution Map
Navigate our coverage area by county. To search your specific location select full screen.
FreshPoint Mid-Atlantic:
9001 Whiskey Bottom Road
Laurel, MD 20723
Coastal: (410) 799-8000
Lancaster: (800) 247-8125
Social Corner
FreshPoint
With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success.
Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
Kasturi Farms began in 2012 with a mission to build a farm that both nourishes the community and nurtures the land.
Today, they proudly supply FreshPoint Dallas with a variety of fresh produce, including summer squash, peppers, cucumbers, eggplant, fenugreek, Indian eggplant, Thai eggplant, and more.
Owner Vijay Singhal is deeply passionate about the work, sharing, “Farming makes me feel alive. The cycle of sowing seeds, growing, nourishing, harvesting, and eating—and then composting—is magical. It makes me feel truly in touch with nature, and I love living that way.”
Want to learn more? Click the link in bio to read more about one of FreshPoint Dallas' local farms, and while you are there, pop in your zip code to see who our local farmers are near you.
#LocalFarmer
Today, they proudly supply FreshPoint Dallas with a variety of fresh produce, including summer squash, peppers, cucumbers, eggplant, fenugreek, Indian eggplant, Thai eggplant, and more.
Owner Vijay Singhal is deeply passionate about the work, sharing, “Farming makes me feel alive. The cycle of sowing seeds, growing, nourishing, harvesting, and eating—and then composting—is magical. It makes me feel truly in touch with nature, and I love living that way.”
Want to learn more? Click the link in bio to read more about one of FreshPoint Dallas' local farms, and while you are there, pop in your zip code to see who our local farmers are near you.
#LocalFarmer
It’s FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
Clementines are small, juicy, and bursting with sweet, bright citrus flavor. 🍊
They’re seedless, easy to peel, and slightly sweeter, making them perfect for quick prep in the kitchen. Chefs can segment them for salads, zest the peels for dressings and marinades, or use the juice in glazes and sauces.
Their vibrant color and natural sweetness make them a versatile ingredient for both savory and sweet dishes; a simple way to bring brightness and seasonal flair to your menu. 👨🍳✨
They’re seedless, easy to peel, and slightly sweeter, making them perfect for quick prep in the kitchen. Chefs can segment them for salads, zest the peels for dressings and marinades, or use the juice in glazes and sauces.
Their vibrant color and natural sweetness make them a versatile ingredient for both savory and sweet dishes; a simple way to bring brightness and seasonal flair to your menu. 👨🍳✨
🍁🍂 Fall Harvest 🍂🍁
During the fall season, FreshPoint Dallas stocks a variety of fall decor items to help customers create the perfect seasonal atmosphere. From gourds, pumpkins, specialty pumpkins, hay bales, corn stalks, and ornamental corn, many of these items are used to decorate for fall events and celebrations.
For those looking to cook, the smaller “pie” pumpkins are perfect—they’re grown specifically for their sweet, dense flesh, ideal for pies and other seasonal dishes. These fall items are only available during this seasonal window and are sourced from growers in Texas and Colorado, ensuring fresh, high-quality products for all your fall needs.
Available now at FreshPoint Dallas!
During the fall season, FreshPoint Dallas stocks a variety of fall decor items to help customers create the perfect seasonal atmosphere. From gourds, pumpkins, specialty pumpkins, hay bales, corn stalks, and ornamental corn, many of these items are used to decorate for fall events and celebrations.
For those looking to cook, the smaller “pie” pumpkins are perfect—they’re grown specifically for their sweet, dense flesh, ideal for pies and other seasonal dishes. These fall items are only available during this seasonal window and are sourced from growers in Texas and Colorado, ensuring fresh, high-quality products for all your fall needs.
Available now at FreshPoint Dallas!
Why is this time of year so important to our industry?
During the annual field transition, fall weather can be erratic as warm and cool temps alternate while the season changes...and this will have an effect on produce in the field.
Our QA team is in the field inspecting what makes the cut and keeping us all in the loop via the FreshPress.
Click the link to read more: https://www.freshpoint.com/news/fresh-things-video-what-is-the-annual-produce-field-transition
During the annual field transition, fall weather can be erratic as warm and cool temps alternate while the season changes...and this will have an effect on produce in the field.
Our QA team is in the field inspecting what makes the cut and keeping us all in the loop via the FreshPress.
Click the link to read more: https://www.freshpoint.com/news/fresh-things-video-what-is-the-annual-produce-field-transition
Black Plums: Fall’s Bold, Flavor-Packed Gem
· Ancient Roots: Black plums have been cherished for centuries in East Asia and feature prominently in traditional dishes.
· Culinary Versatility: Perfect for glazes, compotes, chutneys, and tarts — a true seasonal star.
· Cultural Significance: In many cultures, plums symbolize good fortune and are celebrated in festive dishes.
Small fruit, big flavor, and a slice of culinary history!
#FunFacts #PeoplePassionProduce
· Ancient Roots: Black plums have been cherished for centuries in East Asia and feature prominently in traditional dishes.
· Culinary Versatility: Perfect for glazes, compotes, chutneys, and tarts — a true seasonal star.
· Cultural Significance: In many cultures, plums symbolize good fortune and are celebrated in festive dishes.
Small fruit, big flavor, and a slice of culinary history!
#FunFacts #PeoplePassionProduce
