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Mid-Atlantic
Formerly known as The Coastal Companies, FreshPoint Mid-Atlantic was founded in 1992 and acquired by Sysco in 2022. We offer a portfolio of products and services unmatched in the marketplace and in the industry. Our company operates 450,000 square feet of refrigerated space across two facilities and have in-house logistics capabilities that provide unparalleled reach from Maine to Florida.
About Us:
With over 2000 SKUs and over 4000 made to order items available, we are the leading Mid-Atlantic distributor of whole produce, dairy, specialty, and products. Our team offers a wide variety of fresh-cut and value-added products, manufacturing items such as pre-cut fruits and vegetables, salsas, meal preparation solutions and grab-and-go items. With a niche for fill-in orders and product rework, we have established ourselves as a dependable and timely partner for large retail companies. We also supply prepared foods, including grab-and-go products, box lunch programs, and private label items for retail customers. Specializing in producing and crafting innovative food items.
facility
- 330,000 square foot state-of-the-art facility in Laurel, MD.
- 120,000 square-foot operations and product development facility in Jessup, MD.
- Produce-ripening rooms to ensure peak flavor and import and repacking areas for fresh herbs and other commodities.
- 40 ft high refrigerated distribution center with deep docks and 50 doors.
- High-tech production floor, complete with cutting-edge processing and manufacturing equipment.
- Fleet of over 250 refrigerated box trucks, tractor trailers, and vans.
- FreshCuts, Grab and Go, Organic, and Tomato Value Add options available
food safety
- A team of 20 full-time food safety techs including food scientists, and SQF practitioners, and a full training program for all QA crew members.
- SQF Level 3 Certified, maintaining an Excellent
- Star-K Kosher Certified.
- Fully-documented HACCP and recall program FDA/USDA compliant.
- Comprehensive food defense program.
- Compliant with all applicable regulations under the FDA’s Food Safety Modernization Act (FSMA).
- Implemented a structured approach to GMPs and an extensive food safety plan.
- Maintain traceability on all products and perform mock recalls twice a year to ensure the integrity of our recall program.
Distribution Map
Navigate our coverage area by county. To search your specific location select full screen.
FreshPoint Mid-Atlantic:
9001 Whiskey Bottom Road
Laurel, MD 20723
Coastal: (410) 799-8000
Lancaster: (800) 247-8125
Social Corner
FreshPoint
Step inside FreshPoint Dallas’ pre-pack facility and meet our superstar: the Optical Sorter! This state-of-the-art tech inspects every single tomato for quality, so only the best make it to your kitchen.
Freshness you can see and definitely taste.
#PeoplePassionProduce
Pair with a citrus or a light vinaigrette, then toss with roasted veggies, nuts, or tangy cheese for a seasonal hit.
Fun fact: Kale is part of the cabbage family and was once called the “poor man’s cabbage” — but now it’s a superstar on menus worldwide! 🌿✨
Fresh, versatile, and chef-approved — kale is ready to elevate your salad game.
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
Do you or someone you know have a passion for produce? We are hiring people that are motivated and eager to grow. Are you a self-starter that likes to work with people? FreshPoint Central California has an excellent opportunity for growth as a Daytime Sanitation Associate.
FreshPoint is North America’s leading produce distributor. Are you ready to start your fresh career move?
Click the link below to learn more about this role and other openings.
https://careers.sysco.com/en/job/stockton/sanitation-associate-day-sygma-stockton-ca/1105/88788665216
Try it in a Korean-style short rib dish with Asian pear marinade or slice it thin for salads and slaws.
This seasonal gem adds crunch, balance, and elegance to every plate.
Our FreshPoint South Florida team, along with our local farms and vendors, showcased 16 tables of fresh produce. It was a great TTS event with Sysco, European Imports, Edward Don, and hundreds of vendors. It was great to be able to connect with nearly 3,000 chefs and customers.
We’re grateful for the opportunity to represent FreshPoint South Florida!