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Denver
Founded in 1980 as J, D, S & R, FreshPoint Denver serves the Colorado Front Range region with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.
facility
- 112,500 square-foot refrigerated warehouse space.
- Refrigerated loading and receiving dock ensuring an unbroken cold chain.
- Delivery fleet of 29 refrigerated trucks, 5 refrigerated tractor/trailers, and 1 refrigerated van.
- Dedicated produce specialists to assist you with menu planning and all your produce needs.
- Inside Sales Department.
- Internet ordering through myFreshPoint.com.
food safety
- Fully-documented HACCP and recall program FDA/USDA compliant.
- FDA compliant with Homeland Security bioterrorism guidelines.
- Disaster Preparedness Action Plan in place.
- Facility is SQF Certified Level 2.
- Certificate of Insurance and Grower Good Agriculture Practice, as well as third-party audits required of all vendors.
- Dedicated Food Safety Manager.
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Social Corner
FreshPoint
With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success.
Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
🍄 FreshPoint Oklahoma Farm Spotlight: J-M Fresh Mushrooms 🍄
From their growing operation in Oklahoma, J-M Fresh delivers premium mushrooms to FreshPoint Oklahoma.
With more than 500,000 pounds of mushrooms harvested each week, J-M Fresh offers a wide variety of mushrooms that bring flavor, texture, and versatility to menus of all kinds, including:
✅ Button Mushrooms
✅ Cremini Mushrooms
✅ Portabella Mushrooms
✅ Shiitake Mushrooms
Whether featured in hearty pastas, steak toppers, burgers, flatbreads, soups, or plant-forward entrées, mushrooms add rich umami flavor and endless culinary possibilities.
Fresh, consistent, and chef-approved, J-M Fresh mushrooms are a simple way to elevate your menu and keep guests coming back for more.
Learn more about them here:
https://local.freshpoint.com/location/j-m-farms/
#peoplepassionproduce
From their growing operation in Oklahoma, J-M Fresh delivers premium mushrooms to FreshPoint Oklahoma.
With more than 500,000 pounds of mushrooms harvested each week, J-M Fresh offers a wide variety of mushrooms that bring flavor, texture, and versatility to menus of all kinds, including:
✅ Button Mushrooms
✅ Cremini Mushrooms
✅ Portabella Mushrooms
✅ Shiitake Mushrooms
Whether featured in hearty pastas, steak toppers, burgers, flatbreads, soups, or plant-forward entrées, mushrooms add rich umami flavor and endless culinary possibilities.
Fresh, consistent, and chef-approved, J-M Fresh mushrooms are a simple way to elevate your menu and keep guests coming back for more.
Learn more about them here:
https://local.freshpoint.com/location/j-m-farms/
#peoplepassionproduce
🌟 Colleague Spotlight: Adan 🚛
From the warehouse floor to the driver's seat, Adan is a great example of growth, dedication, and teamwork in action.
After starting in warehouse operations, Adan took the initiative to advance his career through the Sysco Driver Training Program, earning his CDL and becoming a professional delivery driver. Today, he's known for his positive attitude, willingness to take on new challenges, and commitment to supporting his team wherever needed.
What Adan enjoys most is building relationships with customers and learning about their businesses each day. Whether he's navigating a new route, serving customers across new territories, or jumping back into the warehouse to help his teammates, Adan consistently goes the extra mile.
Thank you, Adan, for your hard work, flexibility, and dedication to delivering exceptional service every day! 👏
#peoplepassionproduce
From the warehouse floor to the driver's seat, Adan is a great example of growth, dedication, and teamwork in action.
After starting in warehouse operations, Adan took the initiative to advance his career through the Sysco Driver Training Program, earning his CDL and becoming a professional delivery driver. Today, he's known for his positive attitude, willingness to take on new challenges, and commitment to supporting his team wherever needed.
What Adan enjoys most is building relationships with customers and learning about their businesses each day. Whether he's navigating a new route, serving customers across new territories, or jumping back into the warehouse to help his teammates, Adan consistently goes the extra mile.
Thank you, Adan, for your hard work, flexibility, and dedication to delivering exceptional service every day! 👏
#peoplepassionproduce
It's Wallpaper Wednesday...and we are talking about our cutting fresh solutions with FreshPoint FreshCuts®!
When you buy FreshCuts you get more than just butternut squash chunks, you are getting optimized storage space in your cooler, which tend to take up less cooler space and are easier to inventory since it is finished product rather than whole cases.
Butternut squash is a perfect item to outsource to FreshCuts. Why? Because butternut needs to be peeled, seeded, and cut, all of which just makes sense to have pre-cut for you, especially if you need a large amount for a high-volume kitchen. Ready to roast, this dish practically comes together by itself as most of the prep is already done.
Add a little color to your workspace with this vibrant desktop wallpaper. Click the link to download the wallpaper and then scan to see this month’s recipe idea—Roasted Butternut Squash and Sage—a side dish idea featuring FreshCuts ½” Diced Butternut Squash and seasoning from European Imports. This dish takes minimal prep but is packed with a whole lot of autumnal flavor. 🌿🖥️ https://bit.ly/4q8POEN
When you buy FreshCuts you get more than just butternut squash chunks, you are getting optimized storage space in your cooler, which tend to take up less cooler space and are easier to inventory since it is finished product rather than whole cases.
Butternut squash is a perfect item to outsource to FreshCuts. Why? Because butternut needs to be peeled, seeded, and cut, all of which just makes sense to have pre-cut for you, especially if you need a large amount for a high-volume kitchen. Ready to roast, this dish practically comes together by itself as most of the prep is already done.
Add a little color to your workspace with this vibrant desktop wallpaper. Click the link to download the wallpaper and then scan to see this month’s recipe idea—Roasted Butternut Squash and Sage—a side dish idea featuring FreshCuts ½” Diced Butternut Squash and seasoning from European Imports. This dish takes minimal prep but is packed with a whole lot of autumnal flavor. 🌿🖥️ https://bit.ly/4q8POEN
Produce Spotlight: Butternut Squash
Sweet, nutty, and incredibly versatile, butternut squash brings the comforting flavors of sweet potato and pumpkin to seasonal menus. Perfect for soups, roasted sides, pastas, salads, and fall-inspired entrées.
🍂 Menu Inspiration: Butternut Squash
• Roasted Butternut Squash Ravioli with Parmesan Cream Sauce
• Maple Glazed Butternut Squash & Brussels Sprouts
• Butternut Squash Risotto with Crispy Prosciutto
• Fire-Roasted Butternut Squash Flatbread with Goat Cheese
• Butternut Squash Mac & Cheese with Smoked Gouda
📅 Peak season runs from September through February, with local harvests beginning in late summer and continuing through fall.
✅ Available at all locations. #freshproduce #peoplepassionproduce
Sweet, nutty, and incredibly versatile, butternut squash brings the comforting flavors of sweet potato and pumpkin to seasonal menus. Perfect for soups, roasted sides, pastas, salads, and fall-inspired entrées.
🍂 Menu Inspiration: Butternut Squash
• Roasted Butternut Squash Ravioli with Parmesan Cream Sauce
• Maple Glazed Butternut Squash & Brussels Sprouts
• Butternut Squash Risotto with Crispy Prosciutto
• Fire-Roasted Butternut Squash Flatbread with Goat Cheese
• Butternut Squash Mac & Cheese with Smoked Gouda
📅 Peak season runs from September through February, with local harvests beginning in late summer and continuing through fall.
✅ Available at all locations. #freshproduce #peoplepassionproduce
Every great dish starts with great ingredients.
Parker Farms began as a small family operation in the 1970s and has grown into a trusted produce partner for restaurants and foodservice operators throughout the region. Today, they're harvesting everything from crisp cucumbers and tender asparagus to sweet corn, bell peppers, eggplant, broccoli, beans, and summer squash.
Now supplying seasonal produce to the Mid-Atlantic , Parker Farms helps chefs and restaurant owners bring local flavor, peak freshness, and vibrant color to every menu. 🌽🫑🥒🍆
Did you know we have a whole website dedicated JUST to our local farmers? Click the link in bio to read more about one of FreshPoint Mid-Atlantic local farms, and while you are there, pop in your zip code to see which of our local farmers are near you.
https://local.freshpoint.com/location/parker-farms/
Parker Farms began as a small family operation in the 1970s and has grown into a trusted produce partner for restaurants and foodservice operators throughout the region. Today, they're harvesting everything from crisp cucumbers and tender asparagus to sweet corn, bell peppers, eggplant, broccoli, beans, and summer squash.
Now supplying seasonal produce to the Mid-Atlantic , Parker Farms helps chefs and restaurant owners bring local flavor, peak freshness, and vibrant color to every menu. 🌽🫑🥒🍆
Did you know we have a whole website dedicated JUST to our local farmers? Click the link in bio to read more about one of FreshPoint Mid-Atlantic local farms, and while you are there, pop in your zip code to see which of our local farmers are near you.
https://local.freshpoint.com/location/parker-farms/
“To recognize and treat our valued drivers, FreshPoint Minnesota put together some care packages that included some Grab-n-Go items as well as snacks and drinks. Sales, Merchandising, OPS, Quality Assurance, HR, and Personnel Safety all chipped in to make this much needed appreciation happen. Thank you to all our drivers always and especially during this National Truck Driver Appreciation Week!” ~ Marty Cloutier, Director, FSQA
Our Leadership Team
Preston Fletcher
President
Brooke LaLima
VP of Operations
Jeremy Blackwell
Director of Value Added
Amanda Hester
Regional VP, Sales
Ryan McGrory
Regional VP, Merchandising
Nena Shinaut
Area VP, Human Resources