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Denver
Founded in 1980 as J, D, S & R, FreshPoint Denver serves the Colorado Front Range region with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.
facility
- 112,500 square-foot refrigerated warehouse space.
- Refrigerated loading and receiving dock ensuring an unbroken cold chain.
- Delivery fleet of 29 refrigerated trucks, 5 refrigerated tractor/trailers, and 1 refrigerated van.
- Dedicated produce specialists to assist you with menu planning and all your produce needs.
- Inside Sales Department.
- Internet ordering through myFreshPoint.com.
food safety
- Fully-documented HACCP and recall program FDA/USDA compliant.
- FDA compliant with Homeland Security bioterrorism guidelines.
- Disaster Preparedness Action Plan in place.
- Facility is SQF Certified Level 2.
- Certificate of Insurance and Grower Good Agriculture Practice, as well as third-party audits required of all vendors.
- Dedicated Food Safety Manager.
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Social Corner
FreshPoint
With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success.
Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
It's Wallpaper Wednesday...and we are talking about our cutting fresh solutions with FreshPoint FreshCuts®!
When you buy FreshCuts you get more than just a fajita mix of brightly colored peppers, you are getting convenient and ready to use fresh produce—perfect when labor is top of mind.
Add a little color to your workspace with this vibrant desktop wallpaper. Click the link to download the wallpaper and then scan to see this month’s recipe idea of Steak Fajitas which features our FreshCuts Pepper Fajita Mix 🫑, Buckhead Meat & Seafood’s succulent flank steak 🥩, and some delicious seasoning 🧂 from European Imports 🖥️
https://bit.ly/4pG8Ti3
When you buy FreshCuts you get more than just a fajita mix of brightly colored peppers, you are getting convenient and ready to use fresh produce—perfect when labor is top of mind.
Add a little color to your workspace with this vibrant desktop wallpaper. Click the link to download the wallpaper and then scan to see this month’s recipe idea of Steak Fajitas which features our FreshCuts Pepper Fajita Mix 🫑, Buckhead Meat & Seafood’s succulent flank steak 🥩, and some delicious seasoning 🧂 from European Imports 🖥️
https://bit.ly/4pG8Ti3
It’s FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
Say goodbye to winter, spring is finally here! 🌸🌱 Time to freshen up your menu and celebrate the season!
Peas are more than just a side ingredient, they’re a menu opportunity.
They are a versatile feature that work well across various menus and pair well with proteins. Highlighting peas now means helping chefs capitalize on freshness, create standout dishes, and drive repeat orders while the ingredient is at its best.
#OurFirstNameIsFresh
They are a versatile feature that work well across various menus and pair well with proteins. Highlighting peas now means helping chefs capitalize on freshness, create standout dishes, and drive repeat orders while the ingredient is at its best.
#OurFirstNameIsFresh
Sweet, tangy, and bursting with juice, tangelos are here and ready to brighten your menu! 🍊✨
A hybrid of tangerines and pomelos, tangelos are easy to peel, seedless, and packed with vibrant flavor that’s perfect for spring dishes. Use them in fresh salads, citrus salads, glazes for seafood or chicken, or even desserts like citrus tarts and sorbets. Their bright flavor and beautiful color make any dish pop while adding a refreshing, seasonal twist.
Take advantage of tangelos while they’re at their peak and give your guests a citrusy taste of the season!
A hybrid of tangerines and pomelos, tangelos are easy to peel, seedless, and packed with vibrant flavor that’s perfect for spring dishes. Use them in fresh salads, citrus salads, glazes for seafood or chicken, or even desserts like citrus tarts and sorbets. Their bright flavor and beautiful color make any dish pop while adding a refreshing, seasonal twist.
Take advantage of tangelos while they’re at their peak and give your guests a citrusy taste of the season!
It’s FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
Our Leadership Team
Pam Bava
President
Robert Crespo
VP of Operations
Brooke LaLima
Director of Value Added
Amanda Hester
Vice President, Sales
Jenny Frese
Vice President, Merchandising
Ben Carroll
Area VP of Human Resources