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Connecticut

Founded in 1865 as Fowler and Huntting, one of the oldest produce distributors in the country, FreshPoint Connecticut serves the region with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our vision of being our customers’ most valued and trusted business partner.

facility

  • 50,000 square feet of refrigerated warehouse space with nine temperature zones.
  • Refrigerated loading and receiving dock ensuring an unbroken cold chain.
  • More than 200 employees.
  • Delivery fleet of more than 60 refrigerated trucks
  • Dedicated produce specialists to assist you with menu planning and market consultation.
  • Internet ordering through myFreshPoint.com and online bill pay with invoice tracking through FreshPoint Account Center.

food safety

  • Fully-documented HACCP and recall program FDA/USDA compliant.
  • FDA compliant with Homeland Security bioterrorism guidelines.
  • Disaster Preparedness Action Plan in place
  • Facility is SQF Certified Level 2.
  • Certificate of Insurance and Grower Good Agriculture Practice required on all products.
  • Dedicated Food Safety Manager.
  • Traceability of all products direct to the growers.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Business in Industry
Education
Travel & Leisure

Address:

105 Reserve Road
Hartford, CT 06114

P: 800-824-0448 | F: 860-728-1705

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint
"The FreshPress" is a comprehensive market report we publish every Friday to help you stay informed. This resource is a quick read that covers a variety of items from the field to your plate.

Click to read this week's report, and stay in touch with your sales representative for solutions to your needs. #freshpressfriday #peoplepassionproduce #ourfirstnameisfresh

📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
FreshPoint
FreshPoint
Since the start of 2022, FreshPoint South Texas has donated 164,430 pounds of fresh produce to the Daily Bread Ministries to help tackle food insecurity in San Antonio.

We are proud of our team’s community support and furthering our Purpose of connecting the world to share food and care for one another.

To learn more about their wonderful organization and how they are helping the community, please visit their website for more information: https://www.dbmsa.org/

Daily Bread Ministries FreshPoint South Texas
FreshPoint
FreshPoint
Wallpaper Wednesday…we continue with Lemon cucumbers! This is an old variety, introduced to the United States in the late 1800's. Lemon cucumbers do not taste lemony. They have excellent cucumber flavor, and their texture and flavor is best before they turn bright yellow. Use anywhere you'd use cucumbers. To feature their unique shape, cut them into wedges.

Add a little color to your desktop workspace with this colorful desktop wallpaper. ⁠Click the link to download. 🖥️ #peoplepassionproduce

https://bit.ly/3483ISO
FreshPoint
FreshPoint
Figs and wasps have a unique relationship. It sounds like a peculiar combination but it's true. Why is that? Click the link to find out more --> https://youtu.be/r0mmkavrQko
FreshPoint
FreshPoint
"The FreshPress" is a comprehensive market report we publish every Friday to help you stay informed. This resource is a quick read that covers a variety of items from the field to your plate.

Click to read this week's report, and stay in touch with your sales representative for solutions to your needs. #freshpressfriday #peoplepassionproduce #ourfirstnameisfresh

📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
FreshPoint
FreshPoint
Texas is home to some of the greatest culinary professionals. TrueHarvest is proud to support these establishments by contributing to their farm to table guest experience. As a farm rooted in Central Texas, they can guarantee you a shorter lead time and longer shelf life all while keeping sustainability in mind. Every growing material used in recyclable and sustainable, leaving a zero-waste footprint on the environment.

Did you know we have a whole website dedicated JUST to our local farmers? Click to read more about one of our Texas local farms, TrueHarvest Farms. And while you are there, pop in your zip code to see who our local farmers are near you. #peoplepassionproduce

FreshPoint South Texas TrueHarvest Farms

Our Leadership Team

Michael Flanigan
President

Christopher Cappetta
Director of Operations

Michael Wendrychowicz
Sysco Champion

Tony Delgado
Director of Sales

Nicholas Leonard
VP of PRDC

Miro Iskra
Director Profit and Revenue Management

Chris Lee
VP of Purchasing


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FreshPoint’s Response to Coronavirus.  Learn More