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Central Florida

Founded in 1947 as Red’s Market, FreshPoint Central Florida serves Northern and Central Florida from Tallahassee to Vero Beach to Sebring and everywhere in-between. Distribution also includes coastal Georgia and South Carolina, St Simons Island, Savannah and Hilton Head. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.

facility

  • 150,000 square-foot facility.
  • Refrigerated loading and receiving dock ensuring an unbroken cold chain.
  • Refrigerated delivery fleet of 115 trucks with digitally-controlled temperature and on-board tablets with geo-fencing.
  • Dedicated culinary specialists to assist you with menu planning, product innovation, and all of your produce needs.
  • Internet ordering through myFreshPoint.com and Online Account Management through pay.sysco.com
  • State-of-the-art Local Product reporting module.
  • Key Drop program with over 600 deliveries weekly, so your product is in your cooler before you are.
  • Organic options available
  • Regional processor of fresh-cut and value-added products, manufacturing items such as FreshCuts pre-cut fruits and vegetables, salsas, and Created Fresh! grab-and-go items meal preparation solutions.

food safety

  • Fully-documented HACCP and recall program FDA/USDA compliant.
  • FDA compliant with Homeland Security bioterrorism guidelines.
  • Disaster Preparedness Action Plan in place.
  • Facility is SQF Certified Level 2.
  • Certificate of Insurance and Grower Good Agriculture Practice required on all products.
  • Food safety preparedness programs for local growers.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Business in Industry
Education
Travel & Leisure

Address:

8801 Exchange Drive
Orlando, Florida 32809

Customer Talkdesk: 321-513-1682 
F: 407-859-2305

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint2 days ago
Looking for a versatile winter star? Parsnips have you covered.

With their sweet, earthy flavor and creamy texture, parsnips are perfect for roasting, pureeing, and adding depth to soups and stews. They’re a great ingredient to recommend to chefs wanting to add comforting, seasonal dishes to their menus.

Highlight parsnips as a cozy, crowd-pleasing option that pairs beautifully with herbs like thyme and rosemary—ideal for winter menus and specials.
FreshPoint
FreshPoint6 days ago
FreshPoint is proud to offer a unique product in South Florida and Puerto Rico—fresh coconuts, carefully peeled and prepared with a convenient straw for easy enjoyment.

Naturally sweet, hydrating, and rich in electrolytes, these coconuts provide a refreshing and healthy option, especially during warm island days. Ideal for resorts, hospitality, and customers seeking an authentic tropical experience.

Available locally in FreshPoint Puerto Rico.
FreshPoint
FreshPoint6 days ago
So proud to see what our partnership with Second Harvest has accomplished. One million jars of spaghetti sauce through the Tomato Project is truly incredible. 🍅❤️

Grateful to be part of something that turns fresh tomatoes into meals that make a real difference in our community.
FreshPoint
FreshPoint6 days ago
It’s ‪FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
FreshPoint
FreshPoint1 week ago
Come grow with us! ⁠

Do you or someone you know have a passion for produce? We are hiring people that are motivated and eager to grow. Are you a self-starter that likes to work with people? FreshPoint Puerto Rico has an excellent opportunity for growth as a Inside Sales Rep.

FreshPoint is North America’s leading produce distributor. Are you ready to start your fresh career move? ⁠

⁠Click the link below to learn more about this role and other openings.

https://careers.sysco.com/en/job/trujillo-alto/inside-sales-representative/1105/86743897136
FreshPoint
FreshPoint1 week ago
Anjou pears bring comfort and flavor to winter menus.

Juicy and naturally sweet, Anjou pears are a winter favorite that shines in both baking and cooking. They hold their shape well when heated, making them perfect for pies, tarts, poached desserts, roasted applications, and savory dishes alike.

From baked goods to warm entrées and seasonal sides, Anjou pears are an easy way to add comforting, in-season flavor to menus.

Want to learn more? Click the link below.
https://www.freshpoint.com/archive/commodity-pears-anjou/

Our Leadership Team

Greg Musselwhite
Region President

David Yelenosky
VP of Finance


Josh MacNaughton
Region VP of Purchasing

Christy Cox
Human Resources

Laura Parkins
Region VP of Sales

Karl Brunner
VP of Operations

Steve Carney
Business Development Specialist

Jessica Faren
District Sales Manager

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