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Southern California
Established in 1921 as G&G Produce Co. FreshPoint Southern California services Los Angeles, Orange, Ventura, Riverside, San Bernardino, San Diego, and Clark counties providing with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.
facility
- 145,000 square-foot facility with 9 temperature controlled zones in Southern California.
- 85 100% refrigerated delivery trucks in Southern California.
- Dedicated produce specialist to assist you with menu planning and all your produce needs.
- Internet ordering through myFreshpoint.com.
- E-Commerce Solution.
- Committed to sustainability and environmental responsibility.
- 8 refrigerated delivery trucks in Las Vegas, Nevada.
- Customer care personnel available 7 days a week.
food safety
- Fully-documented HACCP and recall program FDA/USDA compliant.
- FDA compliant with Homeland Security bioterrorism guidelines.
- Disaster Preparedness Action Plan in place.
- Facility is SQF Certified Level 2.
- HACCP Program & ServSafe Certification.
- Certificate of Insurance and Grower Good Agriculture Practice required on all products.
- Dedicated Food Safety Manager.
Distribution Map
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Social Corner
FreshPoint
With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success.
Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
Everyone say HI 👋 to Ray!
He has been a member of our FreshPoint Team for almost 40 years.
Ray, a Senior Quality Assurance Inspector at FreshPoint Pittsburgh, is in charge of inspecting all inbound and outbound produce for quality, size, and ripeness according to USDA and our customers’ exacting standards.
One thing that Ray takes pride in is making sure that everything that leaves the warehouse is of top quality.
Ray’s passion for produce, his meticulous attention to detail, and his dedication to excellence are part of what makes FreshPoint Pittsburgh a special place.
Ray, thank you for all you do for us every day, and for helping to make FreshPoint a great place to be. Let’s all give him a wave hello! 👋
#freshpoint #freshproduce #ourfirstnameisfresh #Careers #employeespotlight #employeeappreciation #peoplepassionproduce
He has been a member of our FreshPoint Team for almost 40 years.
Ray, a Senior Quality Assurance Inspector at FreshPoint Pittsburgh, is in charge of inspecting all inbound and outbound produce for quality, size, and ripeness according to USDA and our customers’ exacting standards.
One thing that Ray takes pride in is making sure that everything that leaves the warehouse is of top quality.
Ray’s passion for produce, his meticulous attention to detail, and his dedication to excellence are part of what makes FreshPoint Pittsburgh a special place.
Ray, thank you for all you do for us every day, and for helping to make FreshPoint a great place to be. Let’s all give him a wave hello! 👋
#freshpoint #freshproduce #ourfirstnameisfresh #Careers #employeespotlight #employeeappreciation #peoplepassionproduce
It’s FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
There’s no better time to feature squash and zucchini on your menu. These vibrant veggies are at their seasonal peak—tender, flavorful, and incredibly versatile. Roasted or grilled, they bring color, texture, and freshness to any dish.
Add a touch of summer to your menu—feature squash and zucchini while they’re at their best!
#FreshProduce #SeasonalSpecials #SummerProduce
Add a touch of summer to your menu—feature squash and zucchini while they’re at their best!
#FreshProduce #SeasonalSpecials #SummerProduce
Crisp, colorful, and full of sweet flavor, bell peppers are a must feature item this time of year. Toss them on the grill, stuff them, char them, or slice them raw for a pop of crunch—however you use them, they bring vibrant flavor and visual appeal to any dish.
#Peoplepassionproduce #SummerFlavors #SeasonalProduce #BellPeppers
#Peoplepassionproduce #SummerFlavors #SeasonalProduce #BellPeppers
Juicy, sweet, and bursting with tropical flavor, mangos are the ultimate summer treat. Whether you slice them fresh, blend them into smoothies, or add them to salads and salsas, they bring vibrant color and delicious sweetness to every dish.
Don’t miss out—grab your mangos while they’re at their peak!
#MangoSeason #TropicalFlavors #SummerFruit
Don’t miss out—grab your mangos while they’re at their peak!
#MangoSeason #TropicalFlavors #SummerFruit
It’s FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
Our Leadership Team
Preston Fletcher
President
Lourdes Calderon
Human Resources
Amanda Hester
VP of Sales
Shawn McManigal
VP of Operations
Robin Kawashima
Chief Financial Officer
Karen Beverlin
VP of Specialty Produce
Jenny Frese
VP of Merchandising