FreshPoint

Description:

Petite Herbs are the next logical step beyond micro greens. Larger, with flavors more fully developed, Herbs are cut 2 to 4 weeks later than micro greens. The resulting Herbs are full of bright, rich flavor and are 1 1/2 to 2 inches long. The Petite Herbs Seasons Mix contains a wide variety of a combination of the following Herbs and leaf items: Basils (Cinnamon, Lemon, Genovese, Thai, Opal), Chives, Italian Parsley, Mint, Sage, Cilantro, Arugula, Dill, Oregano, Sorrel, Red Amaranth, Red Orach, Red Shiso, Green Shiso, Beet tops and Thyme (Straight packs are also available). Because the essential oil content of the Petite Herbs is lower than that of fully mature Herbs, they are intended for eating fresh. They add flavor and volume to green salads, and are perfect for garnishing appetizers, entrees and desserts.