Filtered by: Promotion


UBU Goes to Washington!

HOUSTON, June 8, 2016 — At a recent House Agriculture Committee hearing on food waste, John Oxford, president and CEO, L&M Companies and chairman-elect of the Produce Marketing Association, spotlighted FreshPoint’s successful “Unusual But Usable” (UBU) Fruits & Veggies Program, aimed at reducing food waste percentages in the U.S. Click here to see the U.S....

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Always Giving Our Best!

Did you know we have a company mantra? Probably not, since it is our first year!

We are extremely proud to introduce the FY2016 FreshPoint Annual Mantra: ALWAYS GIVING OUR BEST!

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The Chef’s Basket

  Caroline Ross, Produce Specialist, meets with Chef Troy Thompson of the Beverly Hilton in Beverly Hills twice a week to discuss upcoming events, menu plans, and the Chef’s Basket. Caroline has been working with Chef Troy for almost a year now. Prior to being appointed as the Executive Chef at the Beverly Hilton a...

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Culinary Clash!

  This week FreshPoint So Cal competed in the Culinary Clash: Battle Los Angeles supporting CRAEF, the California Restaurant Association Education Foundation. CRAEF supports students pursuing a career in the foodservice industry through educational programs and scholarships. The competition consisted of two FreshPoint Employees, Teodoro Protano, District Sales Manager; Bella Marvelli, Marketing Associate; and culinary...

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